6 responses to Amish Jam
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    Barbara Prisinzano
    Comment on Apple Butter (November 3rd, 2013 at 14:53)

    Apple Butter

    I made your Apple Butter !! Omgosh it turn out quite well Thank You for giving out your recipe!! Now i’m looking for your Amish Apple Jelly or Jam’s to make!! Thank You again for your recipe!! Barb Prisinzano!!

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    Comment on Amish Jam (July 14th, 2014 at 05:37)

    I am looking for a recipe for Tomato Butter. I remember this when I was a child. Can Anyone help me?

    Thank you so much.

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    Lisa Maner
    Comment on canning fruit (January 23rd, 2016 at 12:31)

    canning fruit

    I noticed that the recipes do not call for water baths. Do I just follow the recipes pour the mixtures into the jars and then store? No additional cooking after putting into the sterilized jars?

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      Comment on Amish Jam (January 26th, 2016 at 14:30)

      Amish Jam

      Very risky behavior of not using safe canning methods. Perhaps you’ll be lucky with just a few spoiled jars…. And maybe you won’t be so lucky. Just sayin’

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    Comment on Amish Barn Jam (September 26th, 2016 at 12:21)

    Amish Barn Jam

    I am looking for a recipe referred to as Amish Barn Jam, it is made with apples, rhubarb and bananas. Cannot seem to find a recipe anywhere. 🙁

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    Lora Klein
    Comment on question on peach skin jelly (July 26th, 2018 at 11:28)

    question on peach skin jelly

    i can’t find any reference on pectin box for amount of sugar. there is no reference to peach skin jelly in the insert directions, just peach jam. please advise. thank you. Lora

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